Craving something sweet, gooey, and utterly indulgent but don't have much time to spend in the kitchen? These Air Fryer Nutella Bombs are the perfect solution. In just a few minutes, you can create a heavenly dessert that will have everyone asking for seconds. Whether you're looking for a quick treat for the family or an impressive dessert for guests, this recipe delivers! Keep reading to discover how to make these delicious Nutella bombs step by step, along with some helpful tips, substitutions, and more.

What Are Air Fryer Nutella Bombs?
Air Fryer Nutella Bombs are small doughy pastries filled with rich Nutella spread, cooked to golden perfection in an air fryer. The result is a crispy outer layer with a soft, gooey center of molten chocolate-hazelnut goodness. These treats are simple, require minimal ingredients, and are incredibly versatile. You can have them ready in under 15 minutes, making them ideal for those times when you need dessert in a hurry!
Ingredients List for Air Fryer Nutella Bombs
To make Air Fryer Nutella Bombs, you need just a few simple ingredients that are likely already in your kitchen:
- Pre-made crescent roll dough (one can, 8 pieces)
- Nutella (¼ cup, or more depending on your preference)
- Egg wash (1 egg, beaten)
- Powdered sugar (for dusting)
- Cooking spray (for greasing the air fryer basket)
Additional Ingredients for Customization
While the base recipe is delicious on its own, you can enhance your Air Fryer Nutella Bombs with the following optional ingredients for extra flavor and texture:
- Chopped nuts (hazelnuts, almonds, or pecans for added crunch)
- Mini marshmallows (to make it even gooier inside)
- Cinnamon sugar (for a sweet and spicy exterior)
- Fresh fruit (like sliced bananas or strawberries for a fruity twist)
Substitutions and Variations
One of the great things about this recipe is its flexibility. Here are a few substitution ideas to make the recipe your own or accommodate different dietary needs:
- Dough substitute: If you don’t have crescent roll dough, puff pastry works just as well. You can also use biscuit dough for a fluffier texture.
- Nutella alternatives: Not a fan of Nutella? No problem! Try peanut butter, almond butter, or any other chocolate spread.
- Vegan option: Use dairy-free crescent roll dough and swap the egg wash for a plant-based milk or vegan butter spread.
- Gluten-free version: Choose gluten-free crescent roll dough or make your own gluten-free pastry.
Step-by-Step Cooking Instructions

Ready to make these irresistible Air Fryer Nutella Bombs? Follow these simple steps to create a dessert that’s sure to impress:
- Prepare the dough: Open the crescent roll dough and separate each piece into individual triangles. Lay them flat on a clean surface.
- Add the filling: Spoon about 1 teaspoon of Nutella onto the center of each triangle. Don’t overfill, as this may cause the Nutella to leak out during cooking.
- Seal the bombs: Fold the edges of the dough over the Nutella, pinching the seams to ensure a tight seal. Roll the dough into a ball to create a “bomb” shape.
- Egg wash: Brush each Nutella Bomb with a little beaten egg for a golden, crispy finish.
- Preheat the air fryer: Set your air fryer to 350°F (175°C) and allow it to preheat for about 2 minutes.
- Cook the Nutella Bombs: Lightly spray the air fryer basket with cooking spray. Place the Nutella bombs in a single layer in the basket, making sure they aren’t touching. Cook for 6-8 minutes, or until they are golden brown and crispy on the outside.
- Dust with powdered sugar: Remove the Nutella Bombs from the air fryer and let them cool for a couple of minutes. Lightly dust with powdered sugar before serving.
How to Cook Air Fryer Nutella Bombs: A Step-by-Step Guide
- Prepping the dough: Start with pre-made crescent roll dough for ease. Roll each piece into individual triangles.
- Filling them up: Add Nutella in the middle, making sure to balance the amount—enough to create a gooey center, but not too much to risk leaking.
- Rolling and sealing: Once filled, wrap each dough triangle carefully around the Nutella, sealing it into a tight ball to prevent spilling.
- Prepping the air fryer: Preheat your air fryer to 350°F and ensure it's ready to go by lightly greasing the basket.
- Cooking to perfection: Place the Nutella Bombs into the air fryer in a single layer, and cook for 6-8 minutes or until golden brown and crispy.
- Final touches: Let them cool briefly before dusting with powdered sugar or your chosen toppings.
Common Mistakes to Avoid
- Overfilling with Nutella: While tempting, overstuffing the bombs with Nutella can cause them to burst open during cooking. Stick to about 1 teaspoon of filling for the best results.
- Not sealing the edges well: Make sure to pinch the dough tightly around the filling to avoid leaks.
- Overcrowding the air fryer: Don’t stack the bombs on top of each other. They need space to cook evenly, so give them room to breathe.
- Skipping the egg wash: The egg wash helps create a beautiful golden crust. Don’t skip this step if you want the perfect texture!
Serving and Presentation Tips
The way you serve and present your Air Fryer Nutella Bombs can take them from simple treats to an impressive dessert. Here are some tips to elevate your presentation:
- Dust with powdered sugar: A light dusting of powdered sugar gives the Nutella bombs a professional, bakery-style finish.
- Drizzle with chocolate: For extra decadence, drizzle the top of the bombs with melted chocolate.
- Add fruit: Serve with a side of fresh berries or banana slices to balance the sweetness.
- Serve warm: These bombs are best enjoyed warm when the Nutella is still gooey inside.
How to Serve Air Fryer Nutella Bombs
These Nutella bombs are versatile enough to be served in a variety of ways:
- As a dessert: Pair them with a scoop of vanilla ice cream for a classic dessert combination.
- With coffee: These make a fantastic afternoon treat with a cup of espresso or cappuccino.
- At parties: They’re perfect bite-sized treats for parties, especially when served on a platter with toothpicks for easy grabbing.
Presentation Ideas for Air Fryer Nutella Bombs
If you’re serving these at a party or special occasion, presentation matters. Here are some creative ways to present your Air Fryer Nutella Bombs:
- On a dessert board: Arrange the Nutella bombs on a wooden serving board with fresh fruit, chocolate pieces, and marshmallows for a stylish dessert spread.
- Individual ramekins: Serve each Nutella bomb in a small ramekin with a dollop of whipped cream on the side for a restaurant-style dessert.
- Layered with fruit: Create layers of Nutella bombs and fruit in a glass dessert dish for a trifle-like presentation.
Air Fryer Nutella Bomb Recipe Tips
- Add a caramel twist: Try adding a dollop of caramel along with the Nutella for a richer, more decadent flavor.
- Keep the dough cold: The dough is easier to work with when it’s cold, so avoid letting it sit out too long before assembling the bombs.
- Experiment with fillings: Don’t hesitate to try other fillings like jams, peanut butter, or even a combination of Nutella and marshmallows.
Frequently Asked Questions (FAQs)
Can I make these ahead of time?
Yes, you can assemble the Nutella bombs ahead of time and store them in the refrigerator for up to 12 hours before air frying.
Can I freeze Nutella bombs?
Yes, once assembled, you can freeze them. When ready to cook, simply pop them in the air fryer and add an extra 2-3 minutes of cooking time.
What if I don’t have an air fryer?
No problem! You can bake these Nutella bombs in the oven at 375°F for 10-12 minutes until golden and crispy.
How do I prevent the Nutella from leaking?
Make sure to seal the dough tightly around the Nutella and avoid overfilling to prevent any leakage during cooking.
Conclusion
Air Fryer Nutella Bombs are a quick, easy, and irresistibly delicious dessert that anyone can make. With just a few simple ingredients and minimal prep, you can create a gooey, indulgent treat that will impress your family and friends. Whether you’re enjoying them as an afternoon snack or serving them at a party, these Nutella bombs are sure to be a hit. So why wait? Grab your ingredients, fire up the air fryer, and get ready to enjoy this delightful dessert!
PrintAir Fryer Nutella Bombs Recipe
This Air Fryer Nutella Bombs recipe is a quick and delightful dessert using crescent dough and Nutella, making it a perfect sweet snack. Air frying gives these Nutella-filled bombs a crispy golden texture while keeping the filling gooey and rich. These easy-to-make Nutella treats are a must-try for anyone who loves chocolate.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 8 Nutella bombs
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Crescent dough
- Nutella
- Powdered sugar (optional, for garnish)
Instructions
- Roll out crescent dough and cut into squares.
- Place a dollop of Nutella in the center of each square.
- Fold and pinch the edges to seal, forming a ball.
- Air fry at 350°F for 7-8 minutes until golden brown.
- Optional: Dust with powdered sugar before serving.
Notes
- Ensure the dough is sealed properly to prevent Nutella from leaking.
- Adjust air fryer time based on your model.
Nutrition
- Serving Size: 1 Nutella bomb
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
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